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Diet quality in 116 Norwegian men and women with coronary heart disease

dc.contributor.authorAndersen, John Roger
dc.contributor.authorSøgnen, Eva
dc.contributor.authorNatvig, Gerd Karin
dc.date.accessioned2014-04-23T12:38:40Z
dc.date.accessioned2014-04-29T09:33:19Z
dc.date.available2014-04-23T12:38:40Z
dc.date.available2014-04-29T09:33:19Z
dc.date.issued2006
dc.identifier.citationEuropean Journal of Cardiovascular Nursing 2006, 5(3):244-250
dc.identifier.issn1474-5151
dc.identifier.urihttp://hdl.handle.net/11250/194509
dc.language.isoeng
dc.titleDiet quality in 116 Norwegian men and women with coronary heart disease
dc.title.alternativeDiet quality in 116 Norwegian men and women with coronary heart disease
dc.typeJournal article
dc.typePeer reviewed
dc.date.updated2014-04-23T12:38:40Z
dc.identifier.cristin739766


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