Browsing HVL Open by Author "Mjøs, Svein Are"
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Changes in serum fatty acid and lipoprotein subclass concentrations from prepuberty to adulthood and during aging
Rajalahti, Tarja; Lin, Chenchen; Mjøs, Svein Are; Kvalheim, Olav Martin (Journal article; Peer reviewed, 2016)Concentrations in serum were determined for 18 fatty acids (FAs) and 21 lipoprotein main and subclasses by chromatographic analyses and the average size was calculated for very low density (VLDL), low density (LDL) and ... -
Changes in Serum Fatty Acid Levels During the First Year After Bariatric Surgery
Lin, Chenchen; Våge, Villy; Mjøs, Svein Are; Kvalheim, Olav Martin (Journal article; Peer reviewed, 2015)Background We have assessed the effects of laparoscopic sleeve gastrectomy (LSG) and biliopancratic diversion with a duodenal switch (BPDDS) on fatty acid (FA) levels in serum. In particular, we examine the impact of ... -
Intensive lifestyle intervention provides rapid reduction of serum fatty acid levels in women with severe obesity without lowering omega-3 to unhealthy levels
Lin, Chenchen; Andersen, John Roger; Våge, Villy; Rajalahti, Tarja; Mjøs, Svein Are; Kvalheim, Olav Martin (Journal article; Peer reviewed, 2016) -
Predictive associations between serum fatty acids and lipoproteins in healthy non-obese Norwegians: implications for cardiovascular health
Lin, Chenchen; Rajalahti, Tarja; Mjøs, Svein Are; Kvalheim, Olav Martin (Journal article; Peer reviewed, 2016)A battery of methods for multivariate data analysis has been used to assess the associations between concentrations of fatty acids (FAs) and lipoprotein subclasses and particle size in serum for a normolipidemic population ... -
Serum fatty acid and lipoprotein subclass concentrations and their associations in prepubertal healthy Norwegian children
Rajalahti, Tarja; Lin, Chenchen; Mjøs, Svein Are; Kvalheim, Olav Martin (Journal article; Peer reviewed, 2016)Introduction The lipid metabolism is one of the most important and complex processes in the body. Serum concentrations of 18 fatty acids (FAs) and 24 lipoprotein features, i.e. concentrations of lipoprotein main and ...