Blar i HVL Open på forfatter "Ellingsen, Sondre Espeland"
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The Green Transition: A Qualitative Study of Drivers and Barriers to Green Innovation in Norwegian Food and Beverage Firms
Ellingsen, Sondre Espeland; Bekkestad, Frida Pedersen (Master thesis, 2024)The Norwegian food and beverage industry is transitioning towards more sustainable production and distribution. However, this transition is not a process without challenges. This master's thesis examines the drivers and ...